Vegetables gorged with the sunshine of the Alpilles, seafood freshly caught in the ‘Grand Bleue’ or AOC wines: Provence delights your taste buds. Go and meet the chefs, winegrowers and local producers. Don’t leave our beautiful region without having tasted an authentic ‘bouillabaisse’ in Marseille or calissons from Aix-en-Provence. If you are a wine lover take a tour of the area through the AOC Côtes de Provence wine estates. Olive oil is also featured in Maussane and Mouriès. Bon appétit on the roads of Provence!
